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Article written by Michele Sergio and published in IL ROMA In the first half of the 90s of the last decade of the last century (we are only talking about 1990 and following …), Naples finally had to experience a cultural, social…

Article written by Michele Sergio and published in Il Roma on 31.12.2017 There are two icons of our centuries-old gastronomic tradition. Two real jewels that identify our city in the world, impersonate the spirit, that Neapolitan style…

Article by Michele Sergio published in L’Espresso Neapolitan of the month of December 2017 Coffee as an inevitable element in Neapolitan homes even at Christmas time Sorbing a cup of coffee for a Neapolitan is an act that goes far…

Article by Michele Sergio published in Il Roma on 26.11.2017 Coffee in Naples has always been absolute protagonist in the cultural sphere, in theater and in literature, in cinema and in music. Above all the songs, our great songs of…

Article by Michele Sergio Gambrinus One year after Bud Spencer’s death at Gran Caffè Gambrinus, the book “Thank you Bud” was presented by the young and talented Neapolitan writer Alessandro Iovino. Present for the occasion televisions…

Article by Michele Sergio Traditionally the Anglo-Saxon Halloween party has now imposed itself in our country and in particular in Naples where it was adopted with great enthusiasm. For years now, even on the streets of our. city,…

Article written by Michele Sergio published in “Il Roma” on 09 October 2017 The suspended coffee is an ancient and generous Neapolitan custom consisting in leaving the Bar paid for a coffee for an unknown person who, so, although not…

Article by Michele Sergio Gambrinus Summer in Naples is hot, sometimes torrid and sultry. It becomes difficult and tiring to wait for any kind of activity, whether it’s work or study or even ordinary household work. In many, even limit…