Monthly Archives
April 2019
Neapolitan coffee and cinema: “the band of honest people”
Article written by Michele Sergio and published in Il Roma
In 1956 Camillo Mastrocinque signed the direction of one of the most exhilarating films with Totò and Peppino as protagonists, assisted by a great Giacomo Furia.
It is around…
Coffee and lemon to combat headaches: the amalfitano Sfusato from Pasticceria Pansa
Article written by Michele Sergio and published in L’Espresso Napoletano in April 2019
The Amalfi coast is one of the most visited places in the world. The sweetness of the climate, the beauty of the area, where man has been able to…
Coffee Rocher
Article written by Michele Sergio and published in Rome on 07 April 2019
Among the many Neapolitan gourmet coffees that can usually be tasted in the bars and cafes of our city, one of the most appreciated is Rocher coffee. Who favors it…
